We're always excited to find our work in the pages of Weddingbells magazine!
This particularly bold and beautiful tablescape is featured in the Spring/Summer 2013 issue of Weddingbells - on newsstands now!
Photo by the inimitable Nataschia Wielink Photo + Cinema!
This wedding was featured on Style Me Pretty!
"Fortunato in amore, fortunato nella vita. Siamo molto benedetti." (Translates to "fortunate in love, fortunate in life … we are very blessed!")
When the summer heat hits its peak, wise Italians escape the city and head to the country to join their loved ones for the mid-summer festival of Ferragosto on August 15. This was the inspiration for Janine + Roberto's Ferragosto wedding among the vineyards at Good Earth Food and Wine Co. in Niagara’s wine country.
The wedding ceremony was held in a verdant meadow under century old willow and sugar maple trees. Our nieces and nephews helped out in the religious service with a rousing responsorial psalm and handmade alleluia signs. The groom’s papa led the guests in reciting an Italian version of the Our Father – Il Padre Nostro. The ceremony ended with a prosecco toast: viva gli sposi! and we were deluged with handfuls of rice thrown from every direction.
As the sun was setting behind the orchard, guests strolled toward the winery bistro alongside the vineyard. The communal dinner table was waiting under the pergola, softly lit by sparkling crystal chandeliers and votives in a combination of mercury glass and custom hand-sewn vintage fabric sleeves in tones of muted mauve, pale lavender and mulled grape.
The last word goes to Janine + Roberto's five-year old nephew who whispered into the groom's ear: “Zio, can I tell you something?” “Yes, Ryan, what is it?” “This is the best wedding I’ve ever been to. It’s only the first wedding I’ve ever been to, but it’s the best!”
This wedding was perfectly captured by our good friend and uber-talented wedding photographer Nataschia Wielink!
Event Photography: Nataschia Wielink Photo + Cinema / Private Photography: K Black and Co. / Wedding Venue: Good Earth Food and Wine Co. in Niagara, Ontario / Floral + Event Design: Mimosa Flower Studio / Menus + Programs: Laura Hooper Calligraphy / Place Cards: DIY / Wedding Cake: Good Earth Food and Wine Co. / Music: Claudio Santaluce / Wedding Dress: Jenny Packham via White Toronto / Bride’s Veil: Antique Belgian Lace / Bride’s Shoes: Sigerson Morrison / Bride’s Earrings: Laurent Gandini / Hair + Makeup: Jessica Jean Myers / Groom’s Suit: Ermenegildo Zegna via Holt Renfrew / Groom’s + Pageboys’ Ties: Pomp & Ceremony / Flower Girls’ Dresses: David’s Bridal / Pageboys’ Suits: J.Crew Crewcuts
Check out this short film teaser from Kendra + Chris' big day at Inn on the Twenty ... produced by the inimitable team at Nataschia Wielink Photo + Cinema.
We can't wait to see all the pics!!!
Kendra + Chris were married outdoors in the hazy vineyards of Cave Spring Cellars on the Beamsville Bench nestled in the Niagara Escarpment!
We designed their florals primarily in white and soft green with accents of caramel, soft blush and soft lavender using annabelle and peegee hydrangeas, dahlias, lisianthus and various gardeny cuttings from our Studio's organic gardens.
We paired our florals with a host of textural elements including long barnboard pieces, mason jars and curly willow all on a lacey overlay over oyster hued linen. Soft, vintage and natural.
We worked with The Warehouse to bring in various antique and casual elements to complete the look!
Thanks to Nat – the oh-so-talented image guru – at Nataschia Wielink Photo + Cinema for these images that captured the day to perfection!
Wedding Flowers : Mimosa Flower Studio
Vintage Rentals: The Warehouse
Wedding Photography: Nataschia Wielink Photo + Cinema
Ceremony Location: Cave Spring Vineyards
Reception Location: Inn on the Twenty
Wedding Cake: Vineyard Sweets
We're so excited to finally share the latest project we've just finished ... we call it 'Made with Love' !!!
While we were dreaming this all up, we became focused on some specific words and phrases such as ... 'local', 'heirloom', 'hand-made', 'authentic', 'community', 'nature', 'living in the moment' ... we followed our heart and really let these words become our mantra to guide us through this project.
On most creative projects like this one, many, many hours are spent crafting a space to perfection so as to be pristinely captured for publication and then, quicker than it went up, it's all torn down and packed away and everyone runs back to their busy lives! There's something that just feels wrong about that ... so, this time around, we felt it was really important that those involved get to enjoy the fruits of our labour and share the joy of the moment! So, at the end of day with all of our hard work behind us, we invited a few friends to join us as we sat down for dinner + drinks!
At it's heart, Made with Love is a story about beauty, friendship, connection and kindred spirits ... it's a story that is about more than just a theme or colour scheme ... it’s about more than a schedule of events or formalities and pretense.
Certainly it's about engaging the senses and creating a setting full of discovery and beauty ... but it’s also about all of the little details that have a way of bringing people closer together to celebrate our togetherness!
Be sure to check out the Made with Love Project short film as well!
The Carriage House at Vineland Estates Winery was the absolute perfect space to spill our creative juices ... have we ever told you how much we love, love, love Vineland Estates Winery??
We've probably mentioned it ...
Chef Justin created the most delish menu for our dinner ...
• Seared Lake Erie Pickerel, Sous Vide Peaches, Icewine & White Peach Puree
• Mini Cumbrae Sirloin Burger, Caramelized Onion, Grilled Peach, Double Smoked Bacon
• Roasted Peach Tart, Upper Canada Ricotta, Nectarine Sorbet, Niagara Peach Salsa
The talented duo of ladies at Vineyard Sweets perfectly captured the 'Made with Love' essence ... all the intricated and delicate made-from-scratch details!
Dinner with friends on an early autumn night in Niagara's wine country ... is there anything finer?
PROJECT CREDITS
This story was Made with Love and the creative gifts of a few good friends ...
Special thanks to the oh-so-talented Nataschia Wielink for capturing the day ... thanks to Diane at Vineland Estates Winery for opening their doors to us and embracing our vison and to Chef Justin Downes for the amazing meal we shared with our friends ... Richard, Rebecca, Paul, Heidi, Mike, Jessica, Nataschia and Mike!
Flowers + Production Design: Mimosa Flower Studio / Photography: Nataschia Wielink Photo + Cinema / Cinematography: Enns Visuals / Location: Vineland Estates Winery, Executive Chef Justin Downes / Wedding Cake: Vineyard Sweets / Custom Pillows + Napkins: Sew Amused / Vintage Rentals: The Warehouse, Vintage Vignettes / Model's Hair + Makeup: Allure Hair and Makeup
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